Careers @ EggSolutions

EggSolutions is all about providing the best quality egg products and the best customer service. It’s what our customers expect and we know it takes good people to make it happen.

Careers @ EggSolutions

EggSolutions is all about providing the best quality egg products and the best customer service. It’s what our customers expect and we know it takes good people to make it happen.

Want to work with us? Apply below!

  • Location:

    Elmira, Ontario

    Job Type:

    • Day Shift: 7:00 am – 4:00 pm
    • Company benefits upon the successful completion of a three month probationary period

    Key Responsibilities:

    Responsible for document control

    • Oversee change control procedure (documents and SOP’s)
    • Review and maintain existing standard operating procedures (SOP’s) and records to ensure that they actually reflect current conditions

    Engage in plant audits and CFIA inspection

    • Oversee day to day activities with CFIA
    • Conduct plant audits monthly and quarterly
    • Perform internal audits, as necessary

    Deviations and corrective action plans

    • Oversee deviation trending
    • Assist with deviations effectiveness checks
    • Oversee writing and implementing of corrective actions requests issued from CFIA inspections and Third Party Audits

    HACCP and SQF

    • Conduct HACCP/SQF reassessments
    • Conduct validation studies as required
    • Oversee HACCP and SQF maintenance process

    Alternate QC duties as required

    • Conduct product sampling and analysis for PH, viscosity, integrity tests and sensory
    • Conduct pre-operational inspection
    • Review and send certificates of analysis to customers

    Monitors that a safe working environment is maintained.

    To take initiative and work to prevent process or product failures by working together with operations to drive continuous improvement of product quality through assisting in the development of the following:

    • Quality plans
    • Process controls
    • Quality training procedures and documents
    • HACCP/SQF Systems

    Other duties as assigned

    Qualification Requirements

    • College Diploma in Food Technology or related subject
    • Formal SQF Training
    • 3 years HACCP experience
    • Previous auditor training seen as an asset
    • SPC (Statistical Process Control) training/knowledge seen as an asset
    • Previous Food Manufacturing experience
    • Microsoft Office
    • Works well under pressure
    • High attention to detail
    • Strong written and oral skills
    • Ability to work independently and apart of a team

    Only those applicants selected for an interview will be contacted.

Do you think you’re a good fit for EggSolutions?