Plain Skillet Omelet
The classic
omelet.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them just right. Then we skillet cooked them so you get that homestyle omelet look – every single time.
Information
Plain Skillet Omelet
48 x 85 g (3 oz) (Order Code: 30168)
- An ideal menu alternative to scrambled eggs
- Made from farm fresh eggs
- Homestyle taste and appearance
- Re-heat from frozen or thawed
- Prepared using proprietary technologies for a lighter, fluffier egg texture
Kitchen Benefits
- suitable for all types of food service operations – restaurants, deli, catering, health care
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control & menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
Re-heat and serve as is or stuff them to create your own signature omelet.
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30168 | Plain Skillet Omelet | 48 x 85 g (3 oz) | 4.08 kg case | 1 year | 106 65079 30168 6 |
Nutrition Facts
Per (85 g)
| Calories 123.92 | % Daily Value |
| Fat 8.36 g | 11% |
| Saturated 2.70 g + Trans 0.03 g |
13% |
| Carbohydrate 2.52 g | |
| Fibre 0.07 g Sugars 0.71 g |
0% 1% |
| Protein 8.98 g | |
| Cholesterol 290.65 mg | |
| Sodium 296.42 mg | 13% |
| Potassium 110.87 mg | 2% |
| Calcium 51.91 mg | 4% |
| Iron 0.99 mg | 6% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Cheddar Cheese Skillet Omelet
Eggs & cheese:
the perfect combination.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them just right. Then we skillet cooked them and added real cheddar cheese, so you get the perfect, homestyle cheddar omelet – every single time.
Information
Cheddar Cheese Skillet Omelet
48 x 99 g (3.5 oz) (Order Code: 30169)
- A great alternative to scrambled eggs or plain omelets
- Made from farm fresh eggs and real Cheddar cheese
- Homestyle taste and appearance
- Re-heat from frozen or thawed
- Prepared using proprietary technologies for a lighter, fluffier egg texture
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, cafeterias, health and long-term care, recreational facilities, etc.
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control & menu cost planning
- Frees up labour and improves operation efficiency
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30169 | Cheddar Cheese Skillet Omelet | 48 x 99 g (3.5 oz) | 4.75 kg case | 1 year | 106 65079 30169 3 |
Nutrition Facts
Per (99.2 g)
| Calories 181.16 | % Daily Value |
| Fat 13.02 g | 17% |
| Saturated 5.39 g + Trans 0.19 g |
25% |
| Carbohydrate 2.83 g | |
| Fibre 0.08 g Sugars 0.72 g |
0% 1% |
| Protein 12.50 g | |
| Cholesterol 304.72 mg | |
| Sodium 387.04 mg | 17% |
| Potassium 110.91 mg | 2% |
| Calcium 152.80 mg | 12% |
| Iron 1.03 mg | 6% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (colour)], water, whole milk powder, soybean oil, modified food starch, salt, xanthan gum, citric acid.
Allergens: Egg, milk, soy.
White Cheddar Cheese Omelet
Cheesy taste
in every bite.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them just right. Then we blended in shredded cheeses and skillet cooked them, for homestyle appearance and cheesy taste – every single time.
Information
White Cheddar Cheese Omelet
48 x 90 g (3.2 oz) (Order Code: 30180)
- Made from farm fresh eggs and real shredded cheddar cheese
- Blended cheese recipe ensures cheesy flavour in every bite
- Re-heat from frozen or thawed
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, deli, catering, health care
- Blended cheese recipe optimizes cost per portion1 and cheesy taste
- Consistent taste, appearance, and product performance
- Frees up labour and improves operation efficiency
1 Compared to other EggSolutions cheese omelets.
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30180 | White Cheddar Cheese Omelet | 48 x 90 g (3.2 oz) | 4.32 kg case | 1 year | 006 65079 30180 1 |
Nutrition Facts
Per (85 g)
| Calories 113.13 | % Daily Value |
| Fat 7.06 g | 11% |
| Saturated 2.48 g + Trans 0.08 g | 13% |
| Carbohydrate 2.21 g | |
| Fibre 0.17 g Sugars 1.19 g | 0% 1% |
| Protein 9.67 g | |
| Cholesterol 158.50 mg | |
| Sodium 366.74 mg | 15% |
| Potassium 123.02 mg | 3% |
| Vitamin A 55.56 RE | 6% |
| Vitamin C 0.10 mg | 0% |
| Calcium 82.74 mg | 8% |
| Iron 0.78 mg | 6% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole egg, egg white, water, shredded cheddar cheese [cheddar cheese (milk, bacterial culture, salt, calcium chloride, colour, microbial enzyme) cellulose], shredded processed cheese [cheese, (milk, bacterial culture, salt, calcium chloride, lipase, microbial enzyme, colour), natural cheese flavour, modified milk ingredients, sodium phosphate, cellulose, lactic acid, salt, sorbic acid, citric acid, colour], skim milk powder, soybean oil, natural flavours, modified corn starch, salt, xanthan gum, annatto, citric acid.
Allergens: Egg, milk, soy.
Garden Vegetable Cheese Omelet
Eggs. Cheese. Onions. Peppers.
Perfection.
We’ve done the work for you. We’ve cracked farm fresh eggs and seasoned them just right. Then we blended in flavourful red & green peppers, onions and cheeses, and skillet cooked them to get that natural, homestyle look – every single time.
Information
Garden Vegetable Cheese Omelet
48 x 85 g (3 oz) (Order Code: 30175)
- A great alternative to plain or cheese omelets
- Made from farm fresh eggs, peppers, onions and cheese
- Homestyle taste and appearance
- Re-heat from frozen or thawed
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, deli, catering, health care
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30175 | Garden Vegetable Cheese Omelet | 48 x 85 g (3 oz) | 4.08 kg case | 1 year | 006 65079 30175 7 |
Nutrition Facts
Per (85 g)
| Calories 117.89 | % Daily Value |
| Fat 8.29 g | 13% |
| Saturated 2.55 g + Trans 0.07 g |
14% |
| Carbohydrate 2.76 g | |
| Fibre 0.16 g Sugars 1.34 g |
1% 1% |
| Protein 7.67 g | |
| Cholesterol 195.50 mg | |
| Sodium 284.41 mg | 12% |
| Potassium 107.86 mg | 2% |
| Vitamin A 76.50 RE | 8% |
| Vitamin C 2.80 mg | 4% |
| Calcium 64.85 mg | 6% |
| Iron 0.96 mg | 6% |
| *5% or less is a little, 15% or more is a lot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole egg, water, onions, red peppers, green peppers, processed cheese food [cheese (milk, bacterial culture, salt, calcium chloride, lipase, microbial enzyme, colour), natural cheese flavour, modified milk ingredients, sodium phosphate, cellulose, lactic acìd, salt, sorbic acid, citric acid, colour], soybean oil, whole milk powder, modified corn starch, salt, xanthan gum, citric acid.
Allergens: Egg, milk, soy.
Zero Cholesterol Skillet Omelet
Looking for zero cholesterol and 100% taste?
Look no further.
We’ve done the work for you. We separated the whites from farm fresh eggs and added seasonings and annatto – an all-natural, plant derived yellow food colouring. Then we skillet cooked them, omelet-syle, so you can cut the cholesterol without compromising on classic omelet appearance or taste.
Information
Zero Cholesterol Skillet Omelet
48 x 85 g (3 oz) (Order Code: 30165)
- Zero cholesterol (0.1 mg) and very low fat (0.9 g)
- Half the sodium of other heat & serve omelets1
- Halal certified
- Made from farm fresh egg whites, with annatto for natural yellow colour
- Re-heat from frozen or thawed
- Prepared using proprietary technologies for a lighter, fluffier egg texture
1 Compared to other EggSolutions® frozen patties.
Kitchen Benefits
- Ideal for reduced fat, reduced calorie and/or reduced cholesterol diets
- Especially suited to health and long-term care food service operations
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30165 | Zero Cholesterol Skillet Omelet | 48 x 85 g (3 oz) | 4.08 kg case | 9 months | 106 65079 30165 5 |
Nutrition Facts
Per (85 g)
| Calories 53.25 | % Daily Value |
| Fat 0.89 g | 1% |
| Saturated 0.13 g + Trans 0.01 g | 1% |
| Carbohydrate 2.60 g | |
| Fibre 0.07 g Sugars 0.14 g | 0% 0% |
| Protein 8.64 g | |
| Cholesterol 0.14 mg | |
| Sodium 132.31 mg | 6% |
| Potassium 119.42 mg | 3% |
| Calcium 13.94 mg | 1% |
| Iron 0.01 mg | 0% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 9 months
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Egg whites, nonfat milk, modified corn starch, whey protein isolate, soybean oil, xanthan, gum, black pepper extract, natural and artificial butter flavour [soybean oil, butter (cream), lipolized butterfat and natural and artificial flavours], annatto (colour).
Contains: Egg, Milk, Soy
Allergens: Egg, dairy, soy.
Western Skillet Frittata®
The Western Frittata
has never been this easy.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them just right. Then we added classic Western ingredients – ham, onions, diced peppers, real Cheddar cheese – and skillet cooked them, frittata-style, to get that smokey Western flavour – every single time.
Information
Western Skillet Frittata®
48 x 85 g (3 oz) (Order Code: 30186)
- Made from farm fresh eggs and classic western ingredients – ham, onions, diced red & green peppers, Cheddar cheese
- Homestyle taste and appearance
- Re-heat from frozen or thawed
- Prepared using proprietary technologies for a lighter, fluffier egg texture
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, diners, recreation facilities, hotels, cafeterias
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30186 | Western Skillet Frittata® | 48 x 85 g (3 oz) | 4.08 kg case | 9 months | 100 38057 30186 0 |
Nutrition Facts
Per (85 g)
| Calories 53.25 | % Daily Value |
| Fat 0.89 g | 1% |
| Saturated 0.13 g + Trans 0.01 g | 1% |
| Carbohydrate 2.60 g | |
| Fibre 0.07 g Sugars 0.14 g | 0% 0% |
| Protein 8.64 g | |
| Cholesterol 0.14 mg | |
| Sodium 132.31 mg | 6% |
| Potassium 119.42 mg | 3% |
| Calcium 13.94 mg | 1% |
| Iron 0.01 mg | 0% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 9 months
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, pasteurized processed cheddar cheese [cheddar cheese (milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, sodium hexametaphosphate, salt, paprika and annatto (colour), powdered cellulose(to prevent caking)], water, pre-cooked ham – water added [ham, water, salt, dextrose, sodium phosphate, smoke flavouring, sodium erythorbate, sodium nitrite], onions, green peppers, red peppers, soybean oil, whole milk, modified corn starch, salt, xanthan gum, citric acid.
Allergens: Egg, milk, soy.
