Liquid Whole Egg (ESL*)
*Extended Shelf Life
We’ve done the work for you.
We selected quality farm fresh eggs and cracked, beat and pasteurized them to ensure food safety. Then we put them in convenient easy-to-store, easy-to-pour packaging with extended shelf life so they’re ready when you need them – every single time.
Product Details

Liquid Whole Egg (ESL*)
*Extended Shelf Life
12 x 1 kg cartons (Order Code: 10783) or
2 x 10 kg bag-in-box (Order Code: 11386)
- Made from farm fresh eggs
- Kosher and Halal certified
- ready to use, easy to store, with easy to pour spout or twist cap
- with citric acid to guarantee extended shelf life
- pasteurized and homogenized for food safety and consistency
Kitchen Benefits
- more convenient than shell eggs
- ideal for portion control & menu cost planning
- frees up time & labor – no cracking, no mess
- 100% yield – no shells, no waste
Formats
Order Code |
Product Description |
Pack Size | Format | Shelf Life |
SCC |
10783 | ESL Liquid Whole Egg |
12 x 1 kg | twist-cap carton |
70 days (unopened) |
106 65079 10783 7 |
11386 | ESL Liquid Whole Egg |
2 x 10 kg | easy spout bag-in-box |
56 days (unopened) |
006 65079 11386 2 |
Shell Egg Conversion
1 large egg = 3 tbsp (48 mL)*
1 cup = 6 large eggs*
1 L = 22 large eggs*
*approximate
Shell Egg Converter
Shelf Life and Storage
- Store at 1-4°C (34-39°F).
- Do not freeze.
- Use within 2-3 days of opening.
- Refrigerate after opening.
- Always check the Best Before date indicated on the carton or case.
Nutrition Facts
Nutrition Facts – Cartons
Per (100 g)
Calories 149.81 | % Daily Value |
Fat 9.97 g | 13% |
Saturated 3.19 g + Trans 0.12 g | 15% |
Carbohydrate 1.99 g | |
Fibre 0 g Sugars 0.7 g | 0% 1% |
Protein 11.97 g | |
Cholesterol 430.88 mg | |
Sodium 160.30 mg | 7% |
Potassium 137.89 mg | TBD% |
Vitamin A 159.58 RE | 15% |
Vitamin C 0 mg | 0% |
Calcium 49.87 mg | 4% |
Iron 1.20 mg | 7% |
*5% or less is a little, 15% or more is alot |
Nutrition Facts – Bag-in-Box
Per (100 g)
Calories 143.08 | % Daily Value |
Fat 9.50 g | 13% |
Saturated 3.12 g + Trans 0.04 g | 15% |
Carbohydrate 0.8 g | |
Fibre 0 g Sugars 0.37 g | 0% 0% |
Protein 12.55 g | |
Cholesterol 371.70 mg | |
Sodium 141.89 mg | 6% |
Potassium 137.89 mg | 3% |
Vitamin A 107.91 RE | 15% |
Vitamin C 0 mg | 0% |
Calcium 55.96 mg | 4% |
Iron 1.75 mg | 10% |
*5% or less is a little, 15% or more is alot |
Ingredients & Allergens
INGREDIENTS: Whole egg, sodium phosphate (in carton format only), citric acid.
ALLERGENS: Egg.