Homestyle Patty
Homestyle patty
made deliciously easy.
We’ve done the work for you. We cracked farm fresh eggs, blended them with milk, and seasoned them just right. Then we cooked them up to make delicious, golden grilled patties so they’re ready when you need them – every single time.
Information
Homestyle Patty (1.5 oz)
260 x 42.5 g (11.7 kg bulk) (Order Code: 30305)
- Perfect size for smaller carriers like English muffins or biscuits
- Appetizing, golden grilled edges
- Made from farm fresh eggs, blended with milk and seasoning
- Ready to heat and serve from frozen or thawed
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, buffets, diners, cafeterias, delis, long term care facilities
- Consistent taste, appearance, and product performance
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30305 | Homestyle Patty | 260* x 42.5 g (1.5 oz) | 11.7 kg bulk case | 1 year | 100 38057 30304 8 |
Nutrition Facts
Per (42.5 g)
| Calories 57.31 | % Daily Value |
| Fat 4.10 g | 6% |
| Saturated 1.26 g + Trans 0.03 g | 8% |
| Carbohydrate 0.59 g | |
| Fibre 0.03 g Sugars 0.38 g | 0% 0% |
| Protein 4.19 g | |
| Cholesterol 118.65 mg | |
| Sodium 145.97 mg | 6% |
| Potassium 43.08 mg | 0% |
| Vitamin A 35.81 RE | 4% |
| Vitamin C 0 mg | 0% |
| Calcium 25.36 mg | 2% |
| Iron 0.56 mg | 4% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, water, whole milk powder, soybean oil, salt, xanthan gum, citric acid, soy lecithin (release agent).
Allergens: Egg, dairy, soy.
Oven Baked Scrambled Egg Patties
Oven baked egg patties.
It’s that easy.
We’ve done the work for you. We cracked farm fresh eggs and blended them with milk. Then we added just the right ingredients so that they bake up with the perfect texture and golden edges – every single time.
Information
Oven Baked Scrambled Egg Patties
130 x 49.5 g (1.75 oz) (Order Code: 30609)
- Perfect size for larger carriers, like bagels
- Made from farm fresh eggs, blended with milk and seasoning
- Re-heat from frozen or thawed
- Golden edges for homestyle appearance
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, deli, catering, health care
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30609 | Oven Baked Egg Patties | 130 x 49.5 g (1.75 oz) | 6.45 kg case | 1 year | 100 38057 30609 7 |
Nutrition Facts
Per (49.5 g)
| Calories 71.97 | % Daily Value |
| Fat 4.89 g | 7% |
| Saturated 1.41 g + Trans 0.09 g |
8% |
| Carbohydrate 1.80 g | |
| Fibre 0.05 g Sugars 0.68 g |
0% 1% |
| Protein 5.24 g | |
| Cholesterol 173.20 mg | |
| Sodium 188.57 mg | 8% |
| Potassium 59.01 mg | 1% |
| Vitamin A 43.19 RE | 4% |
| Vitamin C 0.10 mg | 0% |
| Calcium 31.96 mg | 2% |
| Iron 0.71 mg | 4% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, milk, soybean oil, modified corn starch, salt, xanthan gum, citric acid.
Allergens: Egg, dairy, soy.
Low Fat Egg White Patties
Low fat,
so delicious.
We’ve done the work for you. We separated the whites from farm fresh eggs and seasoned them just right. Then we cooked them up to make perfect patties, so you can cut the fat and cholesterol without cutting taste – every single time.
Information
Low Fat Egg White Patties
130 x 57 g (2 oz) (Order Code: 30020)
- Only 0.5 g of fat and only 1.1 mg of cholesterol
- Less than 1/2 the sodium and 1/3 the calories of whole egg patties1
- Made from farm fresh egg whites
- Re-heat from frozen or thawed
- Prepared using proprietary technologies for a lighter, fluffier egg texture
1 Compared to other EggSolutions® frozen patties.
Kitchen Benefits
- Ideal for reduced fat, reduced calorie and/or reduced cholesterol diets
- Especially suited to health and long-term care food service operations
- Consistent taste, appearance, and product performance
- Pre-portioned and ready to heat-and-serve
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
Pair with meats and/or cheese to build delicious breakfast sandwiches or let them inspire you to create your own unique menu items.
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30020 | Low Fat Egg White Patties | 130 x 57 g (2 oz) | 7.4 kg case | 9 months | 006 65079 30020 0 |
Nutrition Facts
Per (57 g)
| Calories 34.1 | % Daily Value |
| Fat 0.43 g | 1% |
| Saturated 0.08 g + Trans 0 g | 1% |
| Carbohydrate 1.46 g | |
| Fibre 0.27 g Sugars 0.71 g | 0% 1% |
| Protein 6.24 g | |
| Cholesterol 0.36 mg | |
| Sodium 118.64 mg | 5% |
| Potassium 86.24 mg | 2% |
| Calcium 21.21 mg | 2% |
| Iron 0.01 mg | 0% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 9 months
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Egg white, water, skim milk powder, modified corn starch, modified milk ingredients, soybean oil, salt, xanthan gum, natural flavour (butter type) [modified coconut and/or palm kernel oil, lipolyzed butter oil, butter oil, natural flavours, soybean oil, annatto extract].
Contains: Egg, Milk, Soy
Allergens: Egg, dairy, soy.
Folded Egg Squares
The egg patty
double down.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them to perfection. Then we cooked them up and folded them into unique double layer egg squares so they’re ready when you need them – every single time.
Information
Folded Egg Squares
100 x 42.5 g (1.5 oz)(Order Code: 30159)
- Double layer egg square is ideal for smaller carriers like English mu ns, biscuits or mini-pancakes
- Made from farm fresh eggs, blended with milk and seasoning
- Re-heat from frozen or thawed
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, deli, catering, health care
- Consistent taste, appearance, and product performance
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
Serve as a egg accompaniment on breakfast platters, use as a sandwich builder, or stuff them with fillings to create your own unique menu items.
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30159 | Folded Egg Squares | 100 x 42.5 g (1.5 oz) | 4.25 kg case | 1 year | 006 65079 30159 7 |
Nutrition Facts
Per (42.5 g)
| Calories 54.66 | % Daily Value |
| Fat 3.76 g | 5% |
| Saturated 1.12 g + Trans 0.02 g | 5% |
| Carbohydrate 0.94 g | |
| Fibre 0.05 g Sugars 0.53 g | 0% 1% |
| Protein 4.00 g | |
| Cholesterol 110.00 mg | |
| Sodium 155.63 mg | 7% |
| Potassium 55.17 mg | 1% |
| Vitamin A 32.34 RE | 4% |
| Vitamin C 0.05 mg | 0% |
| Calcium 28.47 mg | 2% |
| Iron 0.52 mg | 3% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, water, nonfat milk, soybean oil, salt, modified corn starch, artificial butter flavor [butter, lipolyzed butter oil, modified coconut oil, artificial flavor, soybean oil, natural flavor, annatto extract], xanthan gum, natural and artificial egg flavor [dry egg yolks, buttermilk powder, nonfat dry milk, natural and artificial flavoring], citric acid.
Allergens: Egg, milk, soy.
Grilled Egg Sheets
The next generation
of scrambled egg patties.
We’ve done the work for you. We cracked farm fresh eggs and seasoned them to perfection. Then we cooked them up into simple egg sheets – the perfect sandwich builder – so they’re ready when you need them – every single time.
Information
Grilled Egg Sheets
100 x 42.5 g (1.5 oz)(Order Code: 30157)
- The perfect sandwich builder for larger carrier items like sub sandwiches, pitas or wraps
- Made from farm fresh eggs, blended with milk and seasoning
- Re-heat from frozen or thawed
Kitchen Benefits
- Suitable for all types of food service operations – restaurants, deli, catering, health care
- Consistent taste, appearance, and product performance
- Ideal for portion control and menu cost planning
- Frees up labour and improves operation efficiency
Menu Ideas
| Order Code | Product Description | Pack Size | Format | Shelf Life | SCC |
| 30157 | Grilled Egg Sheets | 100 x 42.5 g (1.5 oz) | 4.25 kg case | 1 year | 006 65079 30157 3 |
Nutrition Facts
Per (42.5 g)
| Calories 54.66 | % Daily Value |
| Fat 3.76 g | 5% |
| Saturated 1.12 g + Trans 0.02 g |
5% |
| Carbohydrate 0.94 g | |
| Fibre 0.05 g Sugars 0.53 g |
0% 1% |
| Protein 4.00 g | |
| Cholesterol 110.00 mg | |
| Sodium 155.63 mg | 7% |
| Potassium 55.17 mg | 1% |
| Vitamin A 32.34 RE | 4% |
| Vitamin C 0.05 mg | 0% |
| Calcium 28.47 mg | 2% |
| Iron 0.52 mg | 3% |
| *5% or less is a little, 15% or more is alot | |
For best results, prepare omelets from a fully- or semi- thawed state.
Heat to an internal temperature of 165°F (74°C).
Can be reheated using:
- steamer (recommended)
- retherm oven
- convection oven
- flat top grill
- panini press
- microwave
Shelf life: 1 year
- Store frozen at -18°C (0°F) or colder.
- Once thawed, do not refreeze.
- Refrigerate thawed product at 4°C (39°F) or colder and use within 3 days.
Ingredients: Whole eggs, water, nonfat milk, soybean oil, salt, modified corn starch, artificial butter flavor [butter, lipolyzed butter oil, modified coconut oil, artificial flavor, soybean oil, natural flavor, annatto extract], xanthan gum, natural and artificial egg flavor [dry egg yolks, buttermilk powder, nonfat dry milk, natural and artificial flavoring], citric acid.
Allergens: Egg, milk, soy.
